OUR PROCESS

NINE STAGES TO
ROASTING PERFECTION
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WELCOME TO MOMENTTO COFFEE COMPANY

Utilizing our custom built proprietary process, state of the art blending, roasting and packaging equipment, we are able to remove all of the fillers and impurities commonly found such as: dust, rocks, sticks, and chaffs (coffee skin). We guarantee our coffee is smooth, bitterness free and low acid. All of our coffees are handcrafted and made per order. Check the quality of your coffee. Take the test at the bottom of the page!

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MOMENTTO COFFE CO.

EVERYTHING YOU NEED TO KNOW ABOUT OUR COFFEE PROCESS

ETHICAL SOURCING

We believe in ethical sourcing that supports family-owned lots. Our commitment extends to only purchasing fair trade coffee, ensuring that everyone involved in the production process is treated and compensated fairly. Through these practices, we contribute to a sustainable and responsible coffee industry.


UNCOMPROMISED PURITY

Utilizing state-of-the-art blending, roasting, and packaging equipment, our coffees are free from fillers and impurities commonly found in other blends. Say goodbye to dust, rocks, sticks, and chaffs (coffee skin). Our guarantee is a smooth, bitterness-free, and low-acid cup of coffee that reflects the true essence of the beans.

HANDCRAFTED EXCELLENCE

All of our coffees are handcrafted, small batch, and made per order. We take pride in our commitment to quality, ensuring each cup is a testament to our dedication. With an emphasis on precision and care, our custom-built proprietary process ensures a unique and exceptional coffee experience."


EDUCATION AND DIVERSITY

We educate coffee enthusiasts, dispelling the notion that coffee should be bitter. Our commitment to quality is reflected in every smooth, bitterness-free, and low-acid cup. Explore our globally sourced roasts, each meticulously crafted for diverse taste preferences. Proudly GMP Certified and Certified Organic, excellence defines every aspect of our operation.

OUR COFFEE GOES THROUGH SEVEN FILTRATION SYSTEMS BEFORE BEING PACKAGED

GREEN COFFEE SCREENING
FILTERING THE DUST OUT
REMOVING CHAFFS (COFFEE SKIN)
REMOVING CHAFFS FROM COOLING TRAY
REMOVING STONES AND OTHER IMPURITIES FROM CUSTOM BUILT DESTONER
LOADING AND FILTERING ROASTED COFFEE TO SILO
LOADING AND FILTERING ROASTED COFFEE BY VACUUM TO PACKAGING MACHINE

COFFEE TESTS

IF YOU WOULD LIKE TO DO A TEST AT HOME TO FIND OUT WHAT KIND OF COFFEE YOU HAVE BEEN DRINKING FOLLOW THESE FEW STEPS

Test 1:

  1. Brew coffee (based on your time preference)
  2. Try a cup after you brew it, write down a description of the taste
  3. Leave the coffee for a couple of hours, write down a description of the taste
  4. Leave the coffee for a couple more hours, write down a description of the taste

Test 2:

  1. Get out a white sheet of paper.
  2. Place a couple of coffee beans on it
  3. Put light to moderate pressure on it

If the coffee bean breaks easily and looks like ash then the coffee was over roasted and is low quality.